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Shepherds Pie

Shepherds Pie — a classic continental dish made simple at home.

50 min2 servesmedium

Shepherds Pie — a classic continental dish made simple at home. This Continental dessert is sized for 2 and comes together in about 50 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

474

kcal

33g

Protein

70g

Carbs

16g

Fat

dessert

Ingredients

  • butter1 tsp
  • mustard2 tbsp
  • mushroom1 medium
  • carrot1 medium
  • stock3 tbsp
  • potato100 ml
  • chicken1 cup
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for shepherds pie and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Shepherds Pie take to cook?
Total time is about 50 minutes for 2 servings.
Is Shepherds Pie vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are butter, mustard, mushroom.