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ChineseVeg
Yat Gaw Mein
Yat Gaw Mein — a classic chinese dish made simple at home.
45 min2 serveseasy
Yat Gaw Mein — a classic chinese dish made simple at home. This Chinese main is sized for 2 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
323
kcal
33g
Protein
22g
Carbs
7g
Fat
main
Ingredients
- peanut3 tbsp
- star anise150 g
- tofu100 ml
- spring onion2 cloves
- bell pepper1 large
- ginger250 g
- chili1 medium
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for yat gaw mein and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Yat Gaw Mein take to cook?
- Total time is about 45 minutes for 2 servings.
- Is Yat Gaw Mein vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are peanut, star anise, tofu.