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ChineseVeg
Char Siu Bao
Char Siu Bao — a classic chinese dish made simple at home.
45 min2 servesmedium
Char Siu Bao — a classic chinese dish made simple at home. This Chinese main is sized for 2 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
318
kcal
24g
Protein
21g
Carbs
11g
Fat
main
Ingredients
- corn flour2 cloves
- mushroom2 tbsp
- peanut300 g
- bell pepper2 cloves
- chili100 ml
- garlic1 medium
- Sichuan pepper100 ml
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for char siu bao and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Char Siu Bao take to cook?
- Total time is about 45 minutes for 2 servings.
- Is Char Siu Bao vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are corn flour, mushroom, peanut.