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ChineseNon-veg

Drunken Chicken

Drunken Chicken — a classic chinese dish made simple at home.

15 min4 serveseasy

Drunken Chicken — a classic chinese dish made simple at home. This Chinese chicken is sized for 4 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

262

kcal

34g

Protein

42g

Carbs

19g

Fat

chicken

Ingredients

  • star anise2 cloves
  • cabbage150 g
  • tofu1 medium
  • soy sauce1 large
  • mushroom250 g
  • carrot150 g
  • corn flour150 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for drunken chicken and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Drunken Chicken take to cook?
Total time is about 15 minutes for 4 servings.
Is Drunken Chicken vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are star anise, cabbage, tofu.