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ChineseNon-veg

Chicken Dumplings

Chicken Dumplings — a classic chinese dish made simple at home.

15 min4 servesmedium

Chicken Dumplings — a classic chinese dish made simple at home. This Chinese chicken is sized for 4 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

477

kcal

14g

Protein

42g

Carbs

30g

Fat

chicken

Ingredients

  • Sichuan pepper2
  • star anise2 tbsp
  • cabbage4
  • cashew200 g
  • rice wine150 g
  • ginger100 ml
  • five spice2 tbsp
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for chicken dumplings and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Chicken Dumplings take to cook?
Total time is about 15 minutes for 4 servings.
Is Chicken Dumplings vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are Sichuan pepper, star anise, cabbage.