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ChineseNon-veg
Crispy Duck
Crispy Duck — a classic chinese dish made simple at home.
45 min4 serveseasy
Crispy Duck — a classic chinese dish made simple at home. This Chinese chicken is sized for 4 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
240
kcal
31g
Protein
64g
Carbs
14g
Fat
chicken
Ingredients
- oyster sauce300 g
- garlic2 cloves
- chili4
- bell pepper2
- five spice200 g
- cabbage250 g
- mushroom2 cloves
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for crispy duck and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Crispy Duck take to cook?
- Total time is about 45 minutes for 4 servings.
- Is Crispy Duck vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are oyster sauce, garlic, chili.