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Char Siu

Char Siu — a classic chinese dish made simple at home.

40 min2 serveseasy

Char Siu — a classic chinese dish made simple at home. This Chinese main is sized for 2 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

500

kcal

13g

Protein

41g

Carbs

8g

Fat

main

Ingredients

  • bell pepper200 g
  • sesame oil300 g
  • carrot1 cup
  • corn flour2
  • chili300 g
  • Sichuan pepper1 large
  • cabbage1 tsp
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for char siu and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Char Siu take to cook?
Total time is about 40 minutes for 2 servings.
Is Char Siu vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are bell pepper, sesame oil, carrot.