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AmericanNon-veg

Ribeye Steak

Ribeye Steak — a classic american dish made simple at home.

35 min2 serveseasy

Ribeye Steak — a classic american dish made simple at home. This American beef is sized for 2 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

426

kcal

38g

Protein

22g

Carbs

15g

Fat

beef

Ingredients

  • pork2 tbsp
  • mustard300 g
  • flour1 tsp
  • cornmeal1 medium
  • tomato1 large
  • egg1 tsp
  • beef300 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for ribeye steak and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Ribeye Steak take to cook?
Total time is about 35 minutes for 2 servings.
Is Ribeye Steak vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are pork, mustard, flour.