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AmericanNon-veg

Country Fried Steak

Country Fried Steak — a classic american dish made simple at home.

60 min2 servesmedium

Country Fried Steak — a classic american dish made simple at home. This American beef is sized for 2 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

266

kcal

11g

Protein

45g

Carbs

19g

Fat

beef

Ingredients

  • potato100 ml
  • pickle200 g
  • chicken1 medium
  • egg150 g
  • flour1 cup
  • cornmeal2 cloves
  • mayo100 ml
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for country fried steak and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Country Fried Steak take to cook?
Total time is about 60 minutes for 2 servings.
Is Country Fried Steak vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are potato, pickle, chicken.