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AmericanNon-veg

Smoked Brisket

Smoked Brisket — a classic american dish made simple at home.

15 min3 serveseasy

Smoked Brisket — a classic american dish made simple at home. This American beef is sized for 3 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

285

kcal

22g

Protein

18g

Carbs

26g

Fat

beef

Ingredients

  • cheddar1 cup
  • bun2
  • milk1 medium
  • cornmeal3 tbsp
  • ketchup250 g
  • pickle1 tsp
  • beef1 medium
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for smoked brisket and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Smoked Brisket take to cook?
Total time is about 15 minutes for 3 servings.
Is Smoked Brisket vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are cheddar, bun, milk.