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AmericanNon-veg

Mushroom Swiss Burger

Mushroom Swiss Burger — a classic american dish made simple at home.

45 min2 serveseasy

Mushroom Swiss Burger — a classic american dish made simple at home. This American veg is sized for 2 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

470

kcal

8g

Protein

53g

Carbs

16g

Fat

veg

Ingredients

  • bun200 g
  • tomato150 g
  • lettuce1 medium
  • chicken300 g
  • onion200 g
  • ketchup1 medium
  • milk250 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for mushroom swiss burger and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Mushroom Swiss Burger take to cook?
Total time is about 45 minutes for 2 servings.
Is Mushroom Swiss Burger vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are bun, tomato, lettuce.