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ThaiNon-veg
Tofu Basil Stir-fry
Crispy tofu with chili, garlic and Thai basil.
20 min2 serveseasy
Crispy tofu with chili, garlic and Thai basil. This Thai veg is sized for 2 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per servingestimated
177
kcal
10g
Protein
19g
Carbs
7g
Fat
vegquickspicy
Ingredients
- firm tofu400 g
- thai basil1 cup
- garlic4 cloves
- thai chili3
- soy sauce2 tbsp
- vegetarian oyster sauce1 tbsp
- sugar1 tsp
- oilstaple
Method
- 1
Pan-fry cubed tofu till golden; remove.
- 2
Pound garlic and chili; fry in oil till fragrant.
- 3
Return tofu with sauces and sugar; toss with basil.
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Frequently asked questions
- How long does Tofu Basil Stir-fry take to cook?
- Total time is about 20 minutes for 2 servings.
- Is Tofu Basil Stir-fry vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are firm tofu, thai basil, garlic.