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ThaiVeg

Thai Coconut Rice

Jasmine rice cooked in coconut milk for a fragrant side.

25 min4 serveseasy

Jasmine rice cooked in coconut milk for a fragrant side. This Thai veg is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per servingestimated

128

kcal

3g

Protein

22g

Carbs

3g

Fat

vegsidegluten-free

Ingredients

  • jasmine rice2 cups
  • coconut milk1 cup
  • water1.5 cups
  • sugar1 tsp
  • saltstaple

Method

  1. 1

    Rinse rice; combine with coconut milk, water, sugar and salt.

  2. 2

    Bring to a boil; cover and cook on low 15 minutes.

  3. 3

    Rest 5 minutes; fluff.

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Frequently asked questions

How long does Thai Coconut Rice take to cook?
Total time is about 25 minutes for 4 servings.
Is Thai Coconut Rice vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are jasmine rice, coconut milk, water.