How long does Drunken Veg take to cook?

Total time is about 40 minutes for 2 servings.

Is Drunken Veg vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are tofu, galangal, coconut milk.

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ThaiNon-veg

Drunken Veg

Name: Drunken Veg
Prep time: 12 min
Cook time: 28 min
Total time: 40 min
Yield: 2 servings
Cuisine: Thai
Ingredients: 2 tbsp tofu; 300 g galangal; 3 tbsp coconut milk; 2 tbsp lemongrass; 200 g rice noodle; 150 g palm sugar; 2 oyster sauce; salt; pepper

Drunken Veg — a classic thai dish made simple at home.

40 min2 servesmedium

Drunken Veg — a classic thai dish made simple at home. This Thai veg is sized for 2 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

479

kcal

29g

Protein

27g

Carbs

19g

Fat

veg

Ingredients

tofu2 tbsp
galangal300 g
coconut milk3 tbsp
lemongrass2 tbsp
rice noodle200 g
palm sugar150 g
oyster sauce2
saltstaple
pepperstaple

Method

1
Prep all ingredients for drunken veg and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Drunken Veg take to cook?: Total time is about 40 minutes for 2 servings.
Is Drunken Veg vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are tofu, galangal, coconut milk.

Ingredients

Method

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Frequently asked questions