How long does Vegetarian Green Curry take to cook?

Total time is about 60 minutes for 2 servings.

Is Vegetarian Green Curry vegetarian?

Yes — this version is vegetarian.

What are the main ingredients?

The headline ingredients are galangal, tamarind, sticky rice.

Back

🌶️

ThaiVeg

Vegetarian Green Curry

Name: Vegetarian Green Curry
Prep time: 18 min
Cook time: 42 min
Total time: 60 min
Yield: 2 servings
Cuisine: Thai
Ingredients: 1 cup galangal; 4 tamarind; 2 tbsp sticky rice; 2 lemongrass; 100 ml coconut milk; 300 g palm sugar; 4 lime; salt; pepper

Vegetarian Green Curry — a classic thai dish made simple at home.

60 min2 servesmedium

Vegetarian Green Curry — a classic thai dish made simple at home. This Thai veg is sized for 2 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

260

kcal

12g

Protein

69g

Carbs

12g

Fat

veg

Ingredients

galangal1 cup
tamarind4
sticky rice2 tbsp
lemongrass2
coconut milk100 ml
palm sugar300 g
lime4
saltstaple
pepperstaple

Method

1
Prep all ingredients for vegetarian green curry and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Thai recipes or search all recipes.

Frequently asked questions

How long does Vegetarian Green Curry take to cook?: Total time is about 60 minutes for 2 servings.
Is Vegetarian Green Curry vegetarian?: Yes — this version is vegetarian.
What are the main ingredients?: The headline ingredients are galangal, tamarind, sticky rice.

Ingredients

Method

You may also like

Frequently asked questions