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ThaiNon-veg

Tofu Cashew

Tofu Cashew — a classic thai dish made simple at home.

15 min2 serveseasy

Tofu Cashew — a classic thai dish made simple at home. This Thai veg is sized for 2 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

428

kcal

31g

Protein

40g

Carbs

35g

Fat

veg

Ingredients

  • garlic2
  • rice noodle1 cup
  • lime150 g
  • oyster sauce250 g
  • cilantro300 g
  • tamarind150 g
  • kaffir lime150 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for tofu cashew and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Tofu Cashew take to cook?
Total time is about 15 minutes for 2 servings.
Is Tofu Cashew vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are garlic, rice noodle, lime.