🌯
MexicanNon-veg

Veggie Tacos

Veggie Tacos — a classic mexican dish made simple at home.

45 min4 servesmedium

Veggie Tacos — a classic mexican dish made simple at home. This Mexican egg is sized for 4 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

319

kcal

34g

Protein

61g

Carbs

31g

Fat

egg

Ingredients

  • sour cream1 cup
  • pork1 tsp
  • tortilla1 cup
  • shrimp2
  • chicken3 tbsp
  • beef100 ml
  • tomato250 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for veggie tacos and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

Browse more Mexican recipes or search all recipes.

Frequently asked questions

How long does Veggie Tacos take to cook?
Total time is about 45 minutes for 4 servings.
Is Veggie Tacos vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are sour cream, pork, tortilla.