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MexicanNon-veg

Fish Tacos

Fish Tacos — a classic mexican dish made simple at home.

45 min3 servesmedium

Fish Tacos — a classic mexican dish made simple at home. This Mexican fish is sized for 3 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

561

kcal

40g

Protein

14g

Carbs

35g

Fat

fish

Ingredients

  • chipotle2 cloves
  • tomato300 g
  • cumin2 cloves
  • tortilla100 ml
  • cheese300 g
  • pork1 medium
  • beans1 cup
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for fish tacos and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Fish Tacos take to cook?
Total time is about 45 minutes for 3 servings.
Is Fish Tacos vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are chipotle, tomato, cumin.