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Musakhan

Roasted chicken on flatbread with sumac onions.

60 min4 servesmedium

Roasted chicken on flatbread with sumac onions. This Middle Eastern chicken is sized for 4 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per servingestimated

188

kcal

15g

Protein

13g

Carbs

8g

Fat

chickenbakedcomfort

Ingredients

  • chicken thigh800 g
  • onion4 large
  • sumac3 tbsp
  • olive oil0.5 cup
  • flatbread4
  • pine nuts3 tbsp
  • allspice1 tsp

Method

  1. 1

    Slow-cook sliced onions in olive oil 25 min until jammy; stir in sumac and allspice.

  2. 2

    Roast chicken 200°C for 30 min until crisp.

  3. 3

    Crisp flatbreads in the oven; spread with onions.

  4. 4

    Top with chicken and toasted pine nuts.

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Frequently asked questions

How long does Musakhan take to cook?
Total time is about 60 minutes for 4 servings.
Is Musakhan vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are chicken thigh, onion, sumac.