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Apricot Almond Couscous
Fluffy couscous with dried apricot, almond and herbs.
15 min3 serveseasy
Fluffy couscous with dried apricot, almond and herbs. This Mediterranean veg is sized for 3 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
340
kcal
9g
Protein
54g
Carbs
11g
Fat
vegsidequick
Ingredients
- couscous1 cup
- stock1 cup boiling
- apricot0.5 cup dried
- almond0.25 cup
- parsley0.25 cup
- lemon1
- olive oil2 tbsp
Method
- 1
Pour boiling stock over couscous; cover 5 min.
- 2
Fluff with a fork.
- 3
Stir in chopped apricot, almond, parsley.
- 4
Dress with lemon and oil.
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Frequently asked questions
- How long does Apricot Almond Couscous take to cook?
- Total time is about 15 minutes for 3 servings.
- Is Apricot Almond Couscous vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are couscous, stock, apricot.