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Shawarma Chicken

Shawarma Chicken — a classic mediterranean dish made simple at home.

45 min3 serveseasy

Shawarma Chicken — a classic mediterranean dish made simple at home. This Mediterranean chicken is sized for 3 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

567

kcal

26g

Protein

56g

Carbs

10g

Fat

chicken

Ingredients

  • red onion2
  • quinoa4
  • couscous200 g
  • olive oil2
  • oregano2 tbsp
  • mint100 ml
  • yogurt250 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for shawarma chicken and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Shawarma Chicken take to cook?
Total time is about 45 minutes for 3 servings.
Is Shawarma Chicken vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are red onion, quinoa, couscous.