How long does Roti take to cook?

Total time is about 20 minutes for 4 servings.

Yes — this version is vegetarian.

What are the main ingredients?

The headline ingredients are wheat flour, water, salt.

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Roti

Name: Roti
Prep time: 6 min
Cook time: 14 min
Total time: 20 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 wheat flour; 2 cloves water; 300 g salt; 2 cloves ghee; salt; pepper

Roti — a classic indian dish made simple at home.

20 min4 servesmedium

Roti — a classic indian dish made simple at home. This Indian main is sized for 4 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

561

kcal

36g

Protein

19g

Carbs

32g

Fat

mainvegbreadquick

Ingredients

wheat flour4
water2 cloves
salt300 g
ghee2 cloves
saltstaple
pepperstaple

Method

1
Prep all ingredients for roti and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Roti take to cook?: Total time is about 20 minutes for 4 servings.
Is Roti vegetarian?: Yes — this version is vegetarian.
What are the main ingredients?: The headline ingredients are wheat flour, water, salt.

Ingredients

Method

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Frequently asked questions