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Coconut Chickpea Curry

Coconut Chickpea Curry — a classic healthy dish made simple at home.

50 min4 servesmedium

Coconut Chickpea Curry — a classic healthy dish made simple at home. This Healthy veg is sized for 4 and comes together in about 50 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

561

kcal

38g

Protein

14g

Carbs

15g

Fat

vegcurryhigh-protein

Ingredients

  • chickpeas150 g
  • coconut milk2
  • spinach4
  • onion300 g
  • turmeric2 tbsp
  • ginger150 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for coconut chickpea curry and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Coconut Chickpea Curry take to cook?
Total time is about 50 minutes for 4 servings.
Is Coconut Chickpea Curry vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are chickpeas, coconut milk, spinach.