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FrenchVeg
Provençal Ratatouille
Slow-stewed eggplant, courgette, pepper and tomato.
60 min4 serveseasy
Slow-stewed eggplant, courgette, pepper and tomato. This French veg is sized for 4 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
200
kcal
5g
Protein
24g
Carbs
11g
Fat
vegvegan
Ingredients
- eggplant1
- zucchini2
- pepper2
- tomato500 g
- onion1
- garlic3 cloves
- olive oil4 tbsp
- thyme2 sprigs
Method
- 1
Sauté each vegetable separately to keep texture.
- 2
Combine with tomato and herbs.
- 3
Simmer gently 30 min.
- 4
Finish with a glug of olive oil.
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Frequently asked questions
- How long does Provençal Ratatouille take to cook?
- Total time is about 60 minutes for 4 servings.
- Is Provençal Ratatouille vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are eggplant, zucchini, pepper.