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FrenchVeg
Salade Lyonnaise
Salade Lyonnaise — a classic french dish made simple at home.
60 min2 servesmedium
Salade Lyonnaise — a classic french dish made simple at home. This French veg is sized for 2 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
483
kcal
19g
Protein
29g
Carbs
9g
Fat
veg
Ingredients
- tarragon1 medium
- garlic150 g
- cream1 large
- leek4
- cheese2
- mustard150 g
- shallot1 tsp
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for salade lyonnaise and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Salade Lyonnaise take to cook?
- Total time is about 60 minutes for 2 servings.
- Is Salade Lyonnaise vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are tarragon, garlic, cream.