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FrenchNon-veg

Pissaladière

Pissaladière — a classic french dish made simple at home.

25 min2 serveseasy

Pissaladière — a classic french dish made simple at home. This French veg is sized for 2 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

563

kcal

16g

Protein

41g

Carbs

14g

Fat

veg

Ingredients

  • egg200 g
  • parsley2 cloves
  • tarragon2 cloves
  • stock2 cloves
  • mustard1 tsp
  • mushroom2 tbsp
  • butter200 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for pissaladière and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Pissaladière take to cook?
Total time is about 25 minutes for 2 servings.
Is Pissaladière vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are egg, parsley, tarragon.