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FrenchNon-veg
Cod en Papillote
Cod en Papillote — a classic french dish made simple at home.
20 min4 servesmedium
Cod en Papillote — a classic french dish made simple at home. This French fish is sized for 4 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
349
kcal
23g
Protein
10g
Carbs
9g
Fat
fish
Ingredients
- onion1 cup
- mushroom4
- bacon300 g
- leek1 medium
- butter1 medium
- potato100 ml
- wine1 medium
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for cod en papillote and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Cod en Papillote take to cook?
- Total time is about 20 minutes for 4 servings.
- Is Cod en Papillote vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are onion, mushroom, bacon.