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FrenchNon-veg

Cod en Papillote

Cod en Papillote — a classic french dish made simple at home.

20 min4 servesmedium

Cod en Papillote — a classic french dish made simple at home. This French fish is sized for 4 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

349

kcal

23g

Protein

10g

Carbs

9g

Fat

fish

Ingredients

  • onion1 cup
  • mushroom4
  • bacon300 g
  • leek1 medium
  • butter1 medium
  • potato100 ml
  • wine1 medium
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for cod en papillote and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Cod en Papillote take to cook?
Total time is about 20 minutes for 4 servings.
Is Cod en Papillote vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are onion, mushroom, bacon.