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FrenchNon-veg
Paris Brest
Paris Brest — a classic french dish made simple at home.
20 min2 serveseasy
Paris Brest — a classic french dish made simple at home. This French main is sized for 2 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
577
kcal
26g
Protein
14g
Carbs
7g
Fat
main
Ingredients
- onion2
- parsley1 cup
- mushroom3 tbsp
- mustard100 ml
- potato1 cup
- bacon1 medium
- egg250 g
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for paris brest and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Paris Brest take to cook?
- Total time is about 20 minutes for 2 servings.
- Is Paris Brest vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are onion, parsley, mushroom.