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FrenchVeg
Chocolate Souffle
Chocolate Souffle — a classic french dish made simple at home.
20 min4 serveseasy
Chocolate Souffle — a classic french dish made simple at home. This French main is sized for 4 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
524
kcal
24g
Protein
27g
Carbs
35g
Fat
main
Ingredients
- stock250 g
- garlic3 tbsp
- leek1 large
- potato1 large
- mushroom100 ml
- tarragon150 g
- butter2
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for chocolate souffle and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Chocolate Souffle take to cook?
- Total time is about 20 minutes for 4 servings.
- Is Chocolate Souffle vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are stock, garlic, leek.