How long does Souffle au Fromage take to cook?

Total time is about 60 minutes for 4 servings.

Is Souffle au Fromage vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are egg, cream, mustard.

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FrenchNon-veg

Souffle au Fromage

Name: Souffle au Fromage
Prep time: 18 min
Cook time: 42 min
Total time: 60 min
Yield: 4 servings
Cuisine: French
Ingredients: 2 cloves egg; 200 g cream; 300 g mustard; 100 ml garlic; 250 g cheese; 150 g potato; 4 mushroom; salt; pepper

Souffle au Fromage — a classic french dish made simple at home.

60 min4 serveseasy

Souffle au Fromage — a classic french dish made simple at home. This French main is sized for 4 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

227

kcal

Protein

40g

Carbs

13g

Fat

main

Ingredients

egg2 cloves
cream200 g
mustard300 g
garlic100 ml
cheese250 g
potato150 g
mushroom4
saltstaple
pepperstaple

Method

1
Prep all ingredients for souffle au fromage and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Souffle au Fromage take to cook?: Total time is about 60 minutes for 4 servings.
Is Souffle au Fromage vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are egg, cream, mustard.

Ingredients

Method

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Frequently asked questions