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Brandade Morue

Brandade Morue — a classic french dish made simple at home.

40 min3 serveseasy

Brandade Morue — a classic french dish made simple at home. This French main is sized for 3 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

520

kcal

12g

Protein

38g

Carbs

6g

Fat

main

Ingredients

  • carrot2
  • thyme2
  • leek2
  • gruyere250 g
  • mustard2 cloves
  • wine150 g
  • cheese1 medium
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for brandade morue and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Brandade Morue take to cook?
Total time is about 40 minutes for 3 servings.
Is Brandade Morue vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are carrot, thyme, leek.