How long does Poulet Basquaise take to cook?

Total time is about 40 minutes for 2 servings.

Is Poulet Basquaise vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are shallot, tarragon, mustard.

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FrenchNon-veg

Poulet Basquaise

Name: Poulet Basquaise
Prep time: 12 min
Cook time: 28 min
Total time: 40 min
Yield: 2 servings
Cuisine: French
Ingredients: 1 cup shallot; 150 g tarragon; 1 large mustard; 1 large parsley; 1 tsp cream; 150 g mushroom; 2 tbsp garlic; salt; pepper

Poulet Basquaise — a classic french dish made simple at home.

40 min2 serveseasy

Poulet Basquaise — a classic french dish made simple at home. This French chicken is sized for 2 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

521

kcal

32g

Protein

38g

Carbs

31g

Fat

chicken

Ingredients

shallot1 cup
tarragon150 g
mustard1 large
parsley1 large
cream1 tsp
mushroom150 g
garlic2 tbsp
saltstaple
pepperstaple

Method

1
Prep all ingredients for poulet basquaise and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Poulet Basquaise take to cook?: Total time is about 40 minutes for 2 servings.
Is Poulet Basquaise vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are shallot, tarragon, mustard.

Ingredients

Method

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Frequently asked questions