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FrenchNon-veg
Lemon Tart
Lemon Tart — a classic french dish made simple at home.
35 min3 servesmedium
Lemon Tart — a classic french dish made simple at home. This French main is sized for 3 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
362
kcal
24g
Protein
26g
Carbs
34g
Fat
main
Ingredients
- butter1 tsp
- shallot1 medium
- thyme200 g
- carrot1 large
- cheese100 ml
- bacon150 g
- wine2
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for lemon tart and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Lemon Tart take to cook?
- Total time is about 35 minutes for 3 servings.
- Is Lemon Tart vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are butter, shallot, thyme.