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BreakfastNon-veg

Veggie Hash

Veggie Hash — a classic breakfast dish made simple at home.

60 min2 serveseasy

Veggie Hash — a classic breakfast dish made simple at home. This Breakfast egg is sized for 2 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

399

kcal

34g

Protein

15g

Carbs

20g

Fat

egg

Ingredients

  • cinnamon2 tbsp
  • flour1 tsp
  • vanilla2 cloves
  • sugar1 large
  • berry2
  • milk1 tsp
  • yogurt3 tbsp
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for veggie hash and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Veggie Hash take to cook?
Total time is about 60 minutes for 2 servings.
Is Veggie Hash vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are cinnamon, flour, vanilla.