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BreakfastNon-veg
Tofu Scramble
Tofu Scramble — a classic breakfast dish made simple at home.
60 min4 serveseasy
Tofu Scramble — a classic breakfast dish made simple at home. This Breakfast egg is sized for 4 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
494
kcal
34g
Protein
26g
Carbs
20g
Fat
egg
Ingredients
- milk100 ml
- sugar300 g
- cinnamon2 tbsp
- mushroom1 tsp
- egg2 tbsp
- vanilla250 g
- syrup300 g
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for tofu scramble and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Tofu Scramble take to cook?
- Total time is about 60 minutes for 4 servings.
- Is Tofu Scramble vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are milk, sugar, cinnamon.