How long does Egg Muffin Cups take to cook?

Total time is about 15 minutes for 2 servings.

Is Egg Muffin Cups vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are bacon, butter, tomato.

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BreakfastNon-veg

Egg Muffin Cups

Name: Egg Muffin Cups
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Cuisine: Breakfast
Ingredients: 2 cloves bacon; 1 cup butter; 2 tomato; 1 medium oats; 100 ml sausage; 2 cloves berry; 2 tbsp mushroom; salt; pepper

Egg Muffin Cups — a classic breakfast dish made simple at home.

15 min2 servesmedium

Egg Muffin Cups — a classic breakfast dish made simple at home. This Breakfast breakfast is sized for 2 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

554

kcal

18g

Protein

13g

Carbs

34g

Fat

breakfastegg

Ingredients

bacon2 cloves
butter1 cup
tomato2
oats1 medium
sausage100 ml
berry2 cloves
mushroom2 tbsp
saltstaple
pepperstaple

Method

1
Prep all ingredients for egg muffin cups and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Egg Muffin Cups take to cook?: Total time is about 15 minutes for 2 servings.
Is Egg Muffin Cups vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are bacon, butter, tomato.

Ingredients

Method

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Frequently asked questions