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BreakfastNon-veg
Spinach Omelette
Spinach Omelette — a classic breakfast dish made simple at home.
35 min3 serveseasy
Spinach Omelette — a classic breakfast dish made simple at home. This Breakfast egg is sized for 3 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
359
kcal
14g
Protein
46g
Carbs
11g
Fat
egg
Ingredients
- sausage2 tbsp
- butter2 tbsp
- vanilla2 cloves
- bacon2 tbsp
- flour250 g
- milk1 large
- avocado2 tbsp
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for spinach omelette and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Spinach Omelette take to cook?
- Total time is about 35 minutes for 3 servings.
- Is Spinach Omelette vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are sausage, butter, vanilla.