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BreakfastNon-veg

Veg Omelette

Veg Omelette — a classic breakfast dish made simple at home.

30 min4 servesmedium

Veg Omelette — a classic breakfast dish made simple at home. This Breakfast egg is sized for 4 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

226

kcal

15g

Protein

70g

Carbs

35g

Fat

egg

Ingredients

  • butter1 large
  • vanilla1 tsp
  • yogurt200 g
  • bacon3 tbsp
  • mushroom2 tbsp
  • syrup1 cup
  • cheese250 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for veg omelette and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Veg Omelette take to cook?
Total time is about 30 minutes for 4 servings.
Is Veg Omelette vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are butter, vanilla, yogurt.