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BreakfastNon-veg

Banana Pancakes

Banana Pancakes — a classic breakfast dish made simple at home.

40 min4 serveseasy

Banana Pancakes — a classic breakfast dish made simple at home. This Breakfast breakfast is sized for 4 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

617

kcal

41g

Protein

29g

Carbs

24g

Fat

breakfastdessert

Ingredients

  • oats2
  • sausage4
  • flour1 tsp
  • cinnamon100 ml
  • tomato1 tsp
  • yogurt2 tbsp
  • banana1 medium
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for banana pancakes and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Banana Pancakes take to cook?
Total time is about 40 minutes for 4 servings.
Is Banana Pancakes vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are oats, sausage, flour.