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VietnameseNon-veg

Che Dau Xanh

Che Dau Xanh — a classic vietnamese dish made simple at home.

35 min4 serveseasy

Che Dau Xanh — a classic vietnamese dish made simple at home. This Vietnamese main is sized for 4 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

365

kcal

35g

Protein

25g

Carbs

12g

Fat

main

Ingredients

  • ginger1 cup
  • cilantro1 cup
  • carrot200 g
  • tofu150 g
  • rice noodle250 g
  • pork2 tbsp
  • rice paper1 tsp
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for che dau xanh and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Che Dau Xanh take to cook?
Total time is about 35 minutes for 4 servings.
Is Che Dau Xanh vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are ginger, cilantro, carrot.