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VietnameseNon-veg
Banh Canh Cua
Banh Canh Cua — a classic vietnamese dish made simple at home.
60 min2 servesmedium
Banh Canh Cua — a classic vietnamese dish made simple at home. This Vietnamese main is sized for 2 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
407
kcal
35g
Protein
11g
Carbs
27g
Fat
main
Ingredients
- shrimp2
- chili2 tbsp
- cilantro250 g
- cucumber250 g
- tofu1 cup
- garlic2 cloves
- lime2 cloves
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for banh canh cua and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Banh Canh Cua take to cook?
- Total time is about 60 minutes for 2 servings.
- Is Banh Canh Cua vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are shrimp, chili, cilantro.