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VietnameseNon-veg
Che Ba Mau
Che Ba Mau — a classic vietnamese dish made simple at home.
20 min3 serveseasy
Che Ba Mau — a classic vietnamese dish made simple at home. This Vietnamese main is sized for 3 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
418
kcal
28g
Protein
17g
Carbs
9g
Fat
main
Ingredients
- fish sauce100 ml
- rice paper4
- rice noodle2 cloves
- garlic250 g
- cilantro200 g
- lemongrass2 cloves
- beef100 ml
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for che ba mau and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Che Ba Mau take to cook?
- Total time is about 20 minutes for 3 servings.
- Is Che Ba Mau vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are fish sauce, rice paper, rice noodle.