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VietnameseNon-veg

Ca Nuong

Ca Nuong — a classic vietnamese dish made simple at home.

40 min3 servesmedium

Ca Nuong — a classic vietnamese dish made simple at home. This Vietnamese fish is sized for 3 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

617

kcal

17g

Protein

59g

Carbs

25g

Fat

fish

Ingredients

  • chili250 g
  • carrot1 cup
  • tofu100 ml
  • mint200 g
  • pork1 medium
  • cucumber200 g
  • beef2 tbsp
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for ca nuong and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Ca Nuong take to cook?
Total time is about 40 minutes for 3 servings.
Is Ca Nuong vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are chili, carrot, tofu.