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VietnameseNon-veg

Suon Nuong

Suon Nuong — a classic vietnamese dish made simple at home.

25 min4 servesmedium

Suon Nuong — a classic vietnamese dish made simple at home. This Vietnamese main is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

563

kcal

31g

Protein

35g

Carbs

19g

Fat

main

Ingredients

  • cilantro1 cup
  • chili1 large
  • ginger150 g
  • mint300 g
  • fish sauce100 ml
  • pork1 cup
  • rice paper3 tbsp
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for suon nuong and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Suon Nuong take to cook?
Total time is about 25 minutes for 4 servings.
Is Suon Nuong vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are cilantro, chili, ginger.