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Bun Oc

Bun Oc — a classic vietnamese dish made simple at home.

50 min4 servesmedium

Bun Oc — a classic vietnamese dish made simple at home. This Vietnamese main is sized for 4 and comes together in about 50 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

254

kcal

12g

Protein

15g

Carbs

13g

Fat

main

Ingredients

  • shallot2 cloves
  • garlic1 cup
  • sprouts1 tsp
  • basil100 ml
  • rice noodle1 medium
  • chili2 tbsp
  • rice paper100 ml
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for bun oc and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Bun Oc take to cook?
Total time is about 50 minutes for 4 servings.
Is Bun Oc vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are shallot, garlic, sprouts.