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VietnameseNon-veg

Cari Bo

Cari Bo — a classic vietnamese dish made simple at home.

60 min2 serveseasy

Cari Bo — a classic vietnamese dish made simple at home. This Vietnamese main is sized for 2 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

477

kcal

19g

Protein

39g

Carbs

13g

Fat

main

Ingredients

  • pork1 large
  • carrot4
  • garlic300 g
  • rice noodle1 cup
  • sprouts1 medium
  • fish sauce2 cloves
  • lime200 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for cari bo and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Cari Bo take to cook?
Total time is about 60 minutes for 2 servings.
Is Cari Bo vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are pork, carrot, garlic.