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VietnameseVeg
Banh Mi Thit
Banh Mi Thit — a classic vietnamese dish made simple at home.
30 min2 serveseasy
Banh Mi Thit — a classic vietnamese dish made simple at home. This Vietnamese main is sized for 2 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
331
kcal
40g
Protein
11g
Carbs
14g
Fat
main
Ingredients
- rice paper1 cup
- basil4
- mint4
- cucumber3 tbsp
- carrot250 g
- cilantro1 large
- lemongrass1 tsp
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for banh mi thit and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Banh Mi Thit take to cook?
- Total time is about 30 minutes for 2 servings.
- Is Banh Mi Thit vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are rice paper, basil, mint.