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VietnameseNon-veg

Pho Ga

Pho Ga — a classic vietnamese dish made simple at home.

15 min2 servesmedium

Pho Ga — a classic vietnamese dish made simple at home. This Vietnamese main is sized for 2 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

353

kcal

22g

Protein

25g

Carbs

6g

Fat

main

Ingredients

  • chili1 large
  • fish sauce3 tbsp
  • shallot2 cloves
  • cucumber2
  • tofu200 g
  • beef300 g
  • sprouts1 large
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for pho ga and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Pho Ga take to cook?
Total time is about 15 minutes for 2 servings.
Is Pho Ga vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are chili, fish sauce, shallot.