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VietnameseNon-veg
Pho Bo
Pho Bo — a classic vietnamese dish made simple at home.
25 min4 serveseasy
Pho Bo — a classic vietnamese dish made simple at home. This Vietnamese main is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
488
kcal
34g
Protein
51g
Carbs
30g
Fat
main
Ingredients
- lemongrass150 g
- basil300 g
- fish sauce200 g
- beef2 cloves
- carrot100 ml
- mint1 medium
- ginger1 cup
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for pho bo and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Pho Bo take to cook?
- Total time is about 25 minutes for 4 servings.
- Is Pho Bo vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are lemongrass, basil, fish sauce.