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AmericanNon-veg
Tuna Melt
Tuna Melt — a classic american dish made simple at home.
25 min4 servesmedium
Tuna Melt — a classic american dish made simple at home. This American fish is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
376
kcal
40g
Protein
15g
Carbs
31g
Fat
fish
Ingredients
- pork1 medium
- potato2 tbsp
- flour1 cup
- bun250 g
- butter150 g
- mayo1 large
- onion250 g
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for tuna melt and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Tuna Melt take to cook?
- Total time is about 25 minutes for 4 servings.
- Is Tuna Melt vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are pork, potato, flour.