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AmericanNon-veg

Tuna Melt

Tuna Melt — a classic american dish made simple at home.

25 min4 servesmedium

Tuna Melt — a classic american dish made simple at home. This American fish is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

376

kcal

40g

Protein

15g

Carbs

31g

Fat

fish

Ingredients

  • pork1 medium
  • potato2 tbsp
  • flour1 cup
  • bun250 g
  • butter150 g
  • mayo1 large
  • onion250 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for tuna melt and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Tuna Melt take to cook?
Total time is about 25 minutes for 4 servings.
Is Tuna Melt vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are pork, potato, flour.